Villa Olivia Country Club Villa Olivia Country Club

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Banquet Menu
Wedding Receptions - Special Occasion - Hors D’Oeuvres - Sweets Table
Breakfast & Meeting - Buffets - Funeral/Memorial Luncheon
Banquet Dinner Menu - Shower/Special Occasion Luncheon Package
Sunday Brunches - Buffet Menus - Luncheon Packages
Outdoor Bar-B-Q’s - Bar Package Plans - Scout Menus

Special Occasions

Villa Olivia Country Club
Let us plan your special occasion

Thank you for your interest in Villa Olivia Country Club. With our variety of appetizing and expertly prepared cuisine, served by our efficient and attentive staff, we will be able to create an event that you and your guests will always remember.

Our unique facilities sit in the midst of a gently rolling landscape overlooking lovely panoramic views. Our elegant banquet rooms have direct access to our gardens and are highlighted with a gazebo, fountain and pond.

Please call our catering offices at (630) 289-1000 ext. 722 with any questions. We look forward to hosting your next affair and would be happy to give you a personal tour of our facilities.

YOUR SPECIAL DAY INCLUDES
Full Course Dinners and Luncheons
4 1/2 Hours of Unlimited Premium Bar with Dinner
3 1/2 Hours of Unlimited premium Bar with Luncheon
Champagne Toast for All of Your Guests
Unlimited Wine with Meal: choice of
Chardonnay, Blush, or Burgundy
Cake, Cake Cutting Service and Coffee Service
Damask White or Color Linen Table Cloths & Napkins
Elaborate Custom Silk Floral Arrangements at each table
Custom Skirted and Decorated Head Table
Including Silver Candelabra
Decorative Cake Table, Background Music and Public Address System.

Bar, Equipment Rental, Set-up and Room Rental Included

APPETIZERS
Homemade Soup de Jour
Tortellini with Tomato Basil Sauce
Melange of Fresh Fruit with Berry Yogurt Dressing
VEGETABLES
Garden Blend
Baby Peas
Glazed Baby Carrots
Broccoli Spears
Green Beans Almondine
SALADS
Country Salad
Tossed greens with shredded carrots, red cabbage, cucumber, tomato, onion and croutons, topped with chef’s special ranch-vinaigrette dressing or
Classic Caesar Salad
POTATO
Baked Idaho Potato with Sour Cream and Chives
Twice Baked Potato (served in natural jacket)
Calico Rice (blend of wild, brown & white rice)
Rice Pilaf
Oven Roasted Potatoes
Vesuvio Potatoes
BASKET of HOT ROLLS
and BEVERAGE

DESSERTS
Our Special Cake prepared to your specifications Served with Ice Cream or Sherbet

ENTREES
Afternoon &
Sun Eve
Sat Eve
Fri Eve
ROAST SIRLOIN OF BEEF Served with bordelaise sauce
$ 38.95
46.95
40.95
ROAST PRIME RIB OF BEEF Slow cooked and served in it’s own natural juice
$ 42.95
51.95
45.95
CHAR-BROILED FILET MIGNON
$ 44.95
56.95
50.95
BONELESS BREAST OF CHICKEN With your choice of one of the following:
PICCATA - A Lemon Caper Sauce
MARSALA - A Mushroom Sauce flavored with Marsala Wine
FLORENTINE - A bed of Creamed Spinach & Bearnaise Sauce
VESUVIO - A Garlic White Wine Sauce
ROSELO - Artichokes, Mushrooms and Herbs in a White Wine Sauce
$ 36.95
46.95
38.95
NEW YORK STRIP STEAK
$ 42.95
52.95
47.95
CHICKEN WELLINGTON Boneless breast of chicken filled with seasoned mushrooms wrapped in pastry
$ 39.95
47.95
42.95
ROASTED PORK LOIN Slow roasted pork loin medallions topped with sherry mushroom sauce
$ 32.95
39.95
36.95
FILET MIGNON & JUMBO SHRIMP Petite filet and three jumbo shrimp sautéed in garlic butter
$ 44.50
57.95
49.50
FILET & CHICKEN BREAST 6 oz. filet and a petite boneless chicken breast with bordelaise sauce.
$ 44.95
54.95
49.95
LONDON BROIL & CHICKEN BREAST Sliced London Broil topped with Madeira Sauce and Boneless Breast of Chicken topped with Supreme Sauce..
$ 41.50
49.50
44.50
ROAST TENDERLOIN OF BEEF & CHICKEN ALA VILLA Chateaubriand and tender boneless breast of chicken laced with madeira sauce
$ 44.95
54.95
49.95
Top Shelf Liquor
Additional $4.00 per person for Evenings
Additional $3.00 per person for Afternoons
$2.50 per person for 1/2 hour bar package extension
and additional $4.50 per person for 1 hour bar package extension
*Shots are not available at banquet bars.
Maximum of 1 hour bar package extension for evening functions only
All prices based on Final Guarantee and paid prior to funtion.
Please select one Entree from the above list for your function.
Fish/Vegetarian Plate may be substituted for selected guests with advance notice.
The Following may be Substituted for an Additional Cost
Intermezzo
Lemon Sorbet - or - Raspberry Sorbet
Additional $1.95/person
Appetizers
Antipasto Tray
Shrimp Cocktail
Additional $4.95/person
Additional $5.95/person
Salads
Baby Greens with Walnuts & Berries in Raspberry Vinaigrette
Sliced Tomato with Sliced Mozzarella Cheese in Basil Leaf & Olive Oil
Additional $1.50/person
Additional $1.95/person
Vegetables
Asparagus with Hollandaise Sauce
Medley of Seasonal Vegetables
Additional $1.95/person
Additional $1.95/person
Desserts
Cheese Cake served with Raspberry Sauce
Turtle Cheese Cake with Caramel Sauce
Additional $3.95/person
Additional $4.25/person

DELUXE PACKAGE

Add chair covers with bows and choice of two wines with your meal to our traditional wedding package.

Additional $5.00 per person

OPTIONAL ATTRACTIONS - Create your own semi-familys style dinner by adding two side dishes.
Platter of Broiled or Baked Chicken & Mostaccioli
Additional $4.95/person
Platter of Roast Sirloin of Beef & Italian Shells
Additional $6.50/person
Platter of Mostaccioli Only
Additional $2.50/person
OUR FAMOUS SWEETS TABLE - "THE GRAND FINALE TO YOUR PERFECT RECEPTION" - $ 7.25 per person
  • Assorted French Pastries
  • Chocolate Eclairs
  • Decorated European Cakes
  • Miniature Cannolis
  • Tropical Fresh Fruits & Melons
  • Variety of Cookies
  • Jordan Almonds
  • Fancy Mixed Nuts
  • Freshly Brewed Coffee Served from Our Elegant Silver Samovar
ONE HOUR OF UNLIMITED HORS D'OEUVRES INCLUDES:
Chinese Egg Rolls, Mozzarella Sticks, Deviled Eggs, Chicken Drummettes, Ham Rolls, Meatballs in Bordelaise Sauce and Platters of International Cheeses and Fresh Fruits.
Choice of Butler Style or Buffet Style Service
Luncheon $ 6.25 per person
Dinner $ 7.25 per person
DOMESTIC - IMPORTED CHEESE & FRUIT TABLE
Luncheon $ 4.50 per person - Dinner $ 5.50 per person
HOR D'OEUVRES & SWEET TABLE COMBINATION
Luncheon $9.95 per person - Dinner $ 11.95 per person

CUSTOM ICE SCULPTURES - Available at additional cost.
16.25% Gratuity plus tax will be added to current prices.

ADDITIONAL INFORMATION
Prices and menu items subject to change without notice.

 

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